These Wagyu Beef Korean-Style Short Ribs, also known as Kalbi Ribs, are cut lengthwise across the short plate bones. The result is a thin strip of meat and bones that are intended to be cooked hot and fast. Incredible on the grill or cast-iron, and able to stand up to a Teriyaki or Kalbi-style marinade—these are a must have!
at least 1lb package, includes at least 3-4 rib strips.
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