Sausage and Tomato Bake
Download Sausage and Tomato Bake Recipe
Ingredients
- 4 Wagyu Italian Sausage Links
- 1 Pint Tomatoes
- 2 TBS Olive Oil
- 2 TBS Balsamic Vinegar
- 2 Sprigs of fresh thyme
- 3 Clove of garlic
Directions
- Preheat oven or smoker to 375F
- Add tomatoes to pan. Coat with oil and vinegar, add herbs and garlic
- Top Tomato Mixture with Sausage
- Place in oven or smoker
- Cook for 30 minutes and then flip sausages
- Cook for another 30 minutes
- Remove from oven. “If tomato sauce isn’t thick enough, remove sausage and put back in the oven or smoker”
- Serve with a side of bread for dipping